Vermouth Marinade
From Xandria

½ cupdry vermouth
½ cupfresh orange juice
½ cupfresh lemon juice
½ cupfresh lime juice
5 clovesgarlic, minced
¼ cupyellow onion, minced
½ cupfresh parsley, minced

Mix all ingredients in a jar with a tight fitting lid. Shake well and marinate chicken or turkey for several hours or overnight. Keeps 2 weeks in the refrigerator.

Makes 2 cups